TRADITIONAL
MEDICINE
Salim
bin Salam al Abri, a familiar fixture outside Nizwa souq,
hawks traditional remedies for virtually every common debility
or disease, except perhaps death itself

Salim
bin Salam al Abri sells his exotic remedies outside Nizwa
souq Pictures by Abdullah
Ibrahim al Shuhi
Sitting
outside Nizwa souq in the shadow of the majestic Nizwa fort,
Salim bin Salam al Abri's little pavement stall lends an element
of enchantment and exoticism to this bustling and modern souq.
It is redolent of the great oriental bazaars of antiquity, when
caravans bearing spices and other merchandise from the regions
of ancient Oman traded here in times bygone.The souq has since
received a complete facelift to complement the grandeur of the
Nizwa fort located nearby. But a remnant of the old bazaar is
still preserved within this modern edifice, offering visitors
a glimpse of what Nizwa's famous marketplace of antiquity looked
like. Some traders still run shops in this crumbling quarter,
which sits rather incongruously with the rest of this splendidly
redesigned souq. They sell everything from foodstuff and spices
to household goods and farming implements.Al Abri sits in the
shade of some trees outside the East Gate, the entrance to the
old quarter of the souq, beckoning passersby to sample from
his great collection of remedies. Displayed on a mat before
him is an exotic melange of traditional, herbal and other popular
remedies that come in every shape and hue.
There
are spices, herbs, seeds, dried roots, berries, tree bark,
rock salts, condiments and balms organised in neat plastic
bags.You can choose from some 150 different remedies that
offer cures for everything from the common cold to diabetes.
Most of these are procured from bazaars in the United Arab
Emirates, Iran, India, Pakistan and East Africa. Al Abri's
medicinal potpourri includes the popular cure-all called habat
al barakah black seeds which are a panacea for virtually
every malady except, he adds with a grin, death itself. Ground
and mixed with honey, the seeds are known to be a potent remedy
for knee problems.Another coveted restorative is the araq
al qarah a preparation from a root that, taken with
other herbal remedies, can enhance the efficacy of the medicine.
At 100 baizas per three-inch-sized root, it is the most expensive
remedy hawked by Al Abri.Also in great demand is the habat
al kheel, touted as the ideal home remedy for diabetes
incidentally an unusually common affliction in the Sultanate.
Also
in great demand is the habat al kheel, touted as the ideal home
remedy for diabetes. A teaspoon of the ground seeds taken thrice
daily with water is said to be a splendid remedy for diabetes

Al
Abri's melange of remedies
A
teaspoon of the ground seeds taken thrice daily with water is
said to be a splendid remedy for diabetes. For constipation, Al
Abri recommends the halool dried leaves, which are ground
and taken with water. There are some mineral-based remedies as
well, like the lasif a gleaming lump of rock imported from
Pakistan, which is popular among traditional womenfolk as an invigorant
for the eye. Bright yellow lumps of sulphur, called kabreet, are
also being sold as a polishing agent and as a cure for animal
skin rashes.A native of Al Hamra, Al Abri has been dispensing
his traditional remedies for the past eight years, running a weekend
stall at Nizwa souq. Although there are other medicine men like
him in the Nizwa area, Al Abri's range is the biggest by far.
Dyes, condiments, spices and incense are also part of his collection.
Most of his customers, he says, are elder folk who "appreciate
the value of traditional herbal medicines"

Araq
al qarah touted as a universal restorative

habat
al kheel recommended for diabeticshabat al kheel
recommended for diabetics
Neem
the village pharmacy goes global
In
ancient times neem was the most celebrated medicinal plant of
India and found mention in a number of Pauranic texts as also
in ancient Persian and Urdu pharmacopias who called it a "Blessed
Tree'' and the Village Pharmacy''. A millennium later, today,
neem is once again steadily becoming an agro-scientific celebrity,
says Mukesh Khosla
Imagine
the scenario.... A few years from now an apple a day may no longer
keep the doctor away.
Or a bowl of curd and green salad may not be your passport to
good health. Milk, meat and poultry may come with a warning that
their excessive consumption may be injurious to health.An agro-scientist
may find nothing funny about these statements. In fact, he would
also tell you why. Some of the apple, you eat could be a source
of chemical poisoning. And that juicy chicken may have been fed
with seeds contaminated with toxic pesticides. The wheat, dal,
vegetables and green salad may all have been sprayed with deadly
dichloro, diphneyl trichloroethane (DDT) or benzene hexachloride
(BHC). Besides being consumed by human beings many of these also
go into the food chain of animals resulting in contaminated milk
and meat products.There is growing concern around the world about
the increasing use of harmful chemicals in our food. Such is the
awareness that now, even in India, it is not unusual to find that
many of the progressive farmers keep a part of their farms free
of chemicals for their own consumption. Here they employ the ancient
means of farming which includes an extensive use of neem tree.In
fact, in ancient times neem was the most celebrated medicinal
plant of India and found mention in a number of Pauranic texts
like the Atharava Veda, Upanishad, Amarkosha and Ghrysutra.
They
all dealt with the outstanding qualities of the neem tree as a
source of medicine and as a natural pesticide. The great Muslim
scholar Ali Gilani called it the 'Blessed Tree' and the ancient
Indians called neem the 'Village Pharmacy'.A millennium later,
today, neem is once again steadily becoming an agro-scientific
celebrity. Of late, neem has figured as the priority in seminars
and serious agricultural workshops in the West and they are all
discovering its abundant qualities which the ancient Indians knew
centuries ago.There is an oId fable of a king who sought the best
vaid in the country. His couriers summoned the most accomplished
practitioners of medicines from all corners of the land and the
king put them to an unusual test. He had a tray of 10 unlabelled
medicine bottles brought in and pointing to them said, ''The first
bottle contains a medicine which helps cure piles, the second
one makes the skin glow, the third is good for diabetic patients,
the fourth one cures toothache, the fifth banishes dandruff, the
sixth helps obese people lose weight, the seventh stops bleeding,
the eighth checks vomiting, the ninth heals sores and wounds and
the tenth purifies blood.''The vaids Iooked at the multi-coloured
bottles but before they could speak, the king said, "No,
I don't want you to tell me the names of these medicines. My question
is: There is a common ingredient in all of them. In one word,
you have to tell me what it is.''Needless to say the man who bagged
the coveted job was a vaid who, after sniffing at the bottles,
gave the one word magic answer Neem.Modern western medicine
is finally discovering that the neem tree has superb pharmaceutical
and pesticide controlling qualities. Its effectiveness, availability
and safety have made agro-scientists promote cultivation of neem
forests.
The
Azadirachton compound in neem has been recognised as an effective
insecticide which is biologically selective, not harming the useful
pest-predators but keeping almost 250 harmful ones at bay.Neem
cake is traditionally put into rice fields as a fertilizer. Scientists
recommend coating urea with neem cake to kill nitrifying bacteria.
Even water management with neem to control vectors of Japanese
encephalitis have shown the victory of neem over DDT.Besides azadirachton,
neem also contains salanin, a chemical substance which is a patent
pest controller and is said to be far more effective than the
chemically produced diethyl-toluamide which is a part of most
of the lethal synthetically produced pesticides. Margosa, the
oil extracted from its seed, contains oelic, palmitic and stearic
acids as also nimbosterol and tannin. It is the combination of
these complex natural substances which makes neem such a rejuvenating
tree.The neem is also said to aid longevity, guard against heart
disease, high blood pressure and arthritis. Besides, it has ingredients
which lower cholesterol and clear arteries of fat.Margosa oil
has amazing antiseptic properties as well. It is now being increasingly
used in the manufacture of antideratatic soaps and toothpastes.
These soaps have natural anti-dandruff qualities. The other uses
of margosa oil, the amazing extract from neem, is that it is said
to help diabetic patients.
The
ancient vaids usually recommended a bitter paste of neem leaves
margosa oil as a cure for obesity. It's cosmetic value too is
an established Indian tradition as in the old times women applied
an application of neem leaves and turmeric paste for a glowing
skin.Some old-timers still chew a few leaves of neem every morning
as these are said to contain blood-purifying qualities. Of course,
in villages, people use neem tree twigs (datoon) to cleanse their
teeth. In ancient times people applied neem leaves to wounds and
sores to hasten healing. Concoctions of neem leaves blended with
honey or other soothing herbs are said to cure dermatitis, eczema
and other skin rashes. Dried nimbosterol mixed with honey and
pepper powder can cure colds, stop bleeding and help a patient
suffering from piles.The American National Research Council says
that neem is ''the most promising of all plants which may usher
in a completely new era of pest control, provide millions with
inexpensive medicines and even reduce the excessive temperature
of an overheated globe.''However, it is neem's pest control qualities
that have truly stirred the imagination of a scientist who discovered
this quite by an accident.
In
1959 a German agro-scientist, Dr Henrich Schumtterer, working
on a research project in Sudan saw a swarm of locusts descend
on a farm. They plundered everything except the neem trees.Dr
Schumtterer embarked on an extensive study and his conclusions
startled the western scientific community. He discovered that
ezadirachton, the complex compound in the neem tree contained
potent anti-feedant properties which were repugnant to over 250
species of crop destroying insects. It also retarded the development
of larvae thereby decreasing the population of the pests.One of
the biggest advantages of the neem is that it is a hardy tree
and can take root rapidly even in hostile soil conditions. More
than that it does not need too much nourishment and thus it doesn't
impinge on the food supply of the other crops. It also has the
unique quality of enriching the surrounding soil and making it
more conducive for water retention as it contains compounds which
neutralise the acidic content in the soil.Agro scientists say
that neem is the most eco-friendly pesticide which nature has
bestowed to man. To use it as a pesticide, they recommend that
neem and its kernal should be liberally mixed with compost and
set it rot.
The
pesticide is ready in between two and six months depending on
the weather conditions.Organic farming using neem a pesticide
is still done on a very miniscule scale India. But scientists
suggest that rather than switching completely to neem-based organic
farming, it may be more practical to switch to what is termed
as integrated Pest Management. This method advocates the judicious
use of less harmful chemical pesticides where a natural predator
like neem is not effective. This is so because as of now it is
practically impossible to switch completely to organic farming
as the neem technique works only on a small scale and certain
crops require artificially produced pesticides to come to full
bloom.There is a certain urgency in advocating the use of neem
as a pesticide as there is a growing concern for the lethal pesticides
being used in our day-to-day foods.Take for example a commonly
used vegetable like 'Ladies finger' or bhindi. It is sometimes
immersed in a solution of copper sulphate to give it that extra
green shine. In fact, a minimum of six to seven chemical pesticides
are sprayed on an apple tree before the fruit is plucked. Just
before harvesting the apple trees are sprayed with fungicides
and pesticides alongwith daminozide, a growth regulator. Finally
the fruit is sprayed with ''alar'' to heighten its redness. Once
the apples reach the cold storage they are sprayed with pesticides
once again to keep off the rats and insects.Just imagine what
it does to your body every time you eat an apple. Which is exactly
the reason why scientists are so bullish about the neem option
as a pesticide. But not just as a pesticide, neem has its medicinal
values as well.
©
Adapted from Oman Observer. Nizwa.NET is not responsible for errors.